Recipes

Whole-Wheat Bread from Fresh-Milled Flour
Fresh-milled wheat berries and a straightforward dough-hook schedule yield a hearty sandwich loaf with a soft interior and toasted-grain aroma. Read more...
Homemade Lasagna from Fresh Sheets
Fresh pasta sheets, a simple meat sauce, and a snowy layer of grated cheese build a lasagna that feels like a weekend project worth sharing. Read more...
Soft Cinnamon Rolls
A dough-hook enriched dough and a quick whisked icing come together in soft spiraled rolls that reheat well for brunch. Read more...
Pizza Dough Three Ways
One dough-hook base recipe branches into thin-crust, pan, and Detroit-style pizzas with timing notes for each finish. Read more...
Bakery-Style Chocolate Chip Cookies
This dough is designed for thick cookies with crisp edges, soft centers, and enough flexibility for a quick small batch or a freezer-ready double batch. Read more...
One-Bowl Banana Bread
Ripe bananas, warm spice, and a simple flat-beater workflow make this loaf an easy bake for breakfast or a snack board. Read more...
Vanilla Bean Ice Cream
A classic custard-style ice cream with visible vanilla bean flecks. Read more...
Weeknight Vegetable Slaw
Crunchy cabbage, carrot, cucumber, and herbs with a bright sesame-lime dressing. Read more...
Fresh Fettuccine Alfredo at Home
Fresh pasta sheets, hand-cut fettuccine, and finely grated Parmesan turn this Alfredo into a full dough-to-sauce dinner workflow. Read more...